(Roasted Butternut Squash with Black Quinoa, Fresh Basil, Roasted Sprouts, Carrot, Peppers & Almonds)
(Broccoli, Millet Salad with Carrot, Pepper, Fresh Basil and Seeds)
(Southwestern Blackbean Salad with a Hummus and Hemp Hearts)
I’m going through a vague stage of unsettlement. A stage of questioning whether the path I’m taking is the right one, or just one I’m creating in order to wage a different reality than the one I was living less than twelve months ago. I’m terrified of decline, defeat, collapse and deterioration, and also of failure, though, aren’t we all?
I hope my intuition is right, and that my passion for photography (life, and the like) isn’t just something I’m craving because I’ve seen others living it so well – doing it so beautifully. I wasn’t always so graceful at the things I attempted and a part of me is starting to wonder if this path? Is the wrong one. Maybe I was made for something different? Something is telling me I was, but another part is telling me to just keep going, because everybody’s pot of gold is on the other side of sheer persistence.